Vanilla Ice Cream Recipe: 1. In a blender, add 1 cup of milk, 3 whole eggs, 1 tbsp butter, 2 TBSP raw honey, 1 TBSP vanilla extract (optional) 2. Blend and place into the freezer for 20-24 hours. 3. Remove and spin under “lite ice cream” using ninja Creami ice cream maker, then re-spin on the “mix-in setting” 4. Optional but add whatever toppings you would like and enjoy!