These homemade chocolate bars are rich, melty, and made with just a few simple ingredients you probably already have. No weird additives — just real ingredients! Bonus: pour the mixture into mini molds and you’ve got yourself homemade chocolate chips too! 3/4 cups cocoa 1/2 cup of honey 1/2 cup coconut oil or cacao butter (For milk chocolate add 3 tbsp milk powder) Directions: Melt your coconut oil. Add the ingredients into a small bowl. Mix well! Pour chocolate mixture into chocolate bar molds. Let it chill in the fridge for 2 hours. Remove from mold and store in the airtight container in the fridge or freezer! That’s it!! 🍫